Print this page
Friday, 19 April 2019 01:47

EU: Technical guidance on shelf life studies for Listeria monocytogenes Featured

The EU Reference Laboratory for Listeria monocytogenes has prepared an amendment to its Technical Guidance Document for conducting shelf-life studies on this hazard in ready-to-eat foods. The changes concern the storage temperature of the test units at the retail level to conduct a challenge test assessing the growth potential of Listeria monocytogenes. The draft amendment was endorsed by the European Commission and the Member States.

Source: Megapesca Lda FishfilesLite Services

Read 1181 times
Super User

Send us inquiry at, we will answer the question immediately.
Thank you we would appreciate your feedback.

Latest from Super User